Mediterranean Nights, Iftar by the Sea

Break your fast by the sea with the comforting warmth of Mediterranean-inspired flavours, thoughtfully prepared to honour the spirit of Ramadan. From 21 February to 19 March 2026, indulge in a curated Iftar buffet featuring signature highlights such as Lamb Ouzi, Beef with Mint Yogurt, Beef Kofta, and a delightful selection of accompanying dishes. Set against serene ocean views, this meaningful dining experience invites you to gather with loved ones, savour each moment, and embrace the beauty of togetherness as the sun gently sets.