A CHINESE NEW YEAR GETAWAY JUST MINUTES FROM SINGAPORE

Nestled along the tranquil north-eastern coastline of Batam, the all-villa resort presents “Ride into a Joyous Year of the Horse”, a thoughtfully curated Lunar New Year celebration that blends meaningful cultural rituals with elevated culinary experiences and private villa indulgence. Designed for families and loved ones, the programme captures the spirit of the Horse, symbolising vitality, freedom and success while offering moments of connection in an intimate seaside setting.

Stay & Dine With Us

On 16 and 17 February 2026, Montigo Resorts, Nongsa invites guests to embrace the Lunar New Year with a meaningful seaside retreat designed for togetherness and celebration. Guests staying on 16 February will be welcomed with a festive Lunar New Year BBQ Feast at TIIGO in the evening, while those arriving on 17 February will enjoy a celebratory Lunar New Year Dinner at TADD’S as part of their stay.

Thoughtfully curated to mark the season of renewal, the Stay & Dine experience encourages families and loved ones to slow down, reconnect, and celebrate the Lunar New Year in a serene coastal setting. The package is available from SGD 784 for a two-night stay, offering a relaxed and festive escape by the sea.

A Celebration of Flavours and Festive Gatherings

A Celebration of Flavours and Festive Gatherings - Montigo Resorts Nongsa

Making its first appearance since its recent refresh, Pantai Restaurant welcomes guests into a newly unveiled dining space inspired by Montigo Resorts, Nongsa’s Five Elements philosophy, with a focus on the grounding Earth element. Accented by refined gold décor, symbolising prosperity, abundance and good fortune, the refreshed restaurant sets a luminous stage for Lunar New Year celebrations by the sea.

From 16 to 18 February 2026, guests are invited to experience Pantai’s Prosperity Reunion Set Dinner, thoughtfully curated to honour tradition while elevating the joy of communal dining. Designed for sharing and togetherness, the menus showcase signature Lunar New Year dishes.

Guests may choose between two celebratory set menus:

Unity Reunion Set

IDR 888,000++ per person
Featuring highlights such as Smoked Salmon Yu Sheng, Shark Fin & Crab Meat Soup, Braised Abalone with Tofu and Black Mushrooms, Steamed Red Snapper Hong Kong Style, Wok-Fried Mud Crab with Black Pepper Sauce, and a sweet finale of Mango Pudding.

Bountiful Reunion Set

IDR 999,000++ per person
An elevated feast featuring Smoked Salmon Yu Sheng, Shark Fin & Crab Meat Soup, Braised Abalone with Tofu and Black Mushrooms, Steamed Red Snapper Hong Kong Style, Mongolian Beef, Black Pepper Lobster, Stir-Fried Kailan with Oyster Sauce, Fried Rice with Scallops, and Sweet Bird’s Nest Soup with Aloe Vera.

Golden Lunar Eve BBQ Feast at TIIGO

On 16 February 2026, the celebration continues at TIIGO with the Golden Lunar Eve BBQ Feast, where guests are invited to gather by the poolside for an evening of festive abundance. Priced at IDR 688,000++ per person, the celebratory buffet features a vibrant Yu Sheng salad bar, live carving and grill stations, fresh seafood, premium meats, and an indulgent dessert selection offering a relaxed yet joyful way to welcome the Year of the Horse.

Lunar New Year Celebration at TADD’S

On 17 February 2026, the festivities culminate at TADD’S with a Lunar New Year Celebration Buffet Dinner from 6.00PM, inviting guests to welcome the Year of the Horse in a warm and convivial setting. Priced at IDR 688,000++ per person, the celebratory spread features a curated selection of traditional Chinese delicacies symbolising prosperity, harmony and abundance, offering a heartfelt evening of togetherness and festive indulgence.

Festive Entertainment Programme

From 16 to 18 February 2026, Montigo Resorts, Nongsa presents a curated Lunar New Year entertainment programme featuring cultural performances and live music across the resort. Highlights include God of Fortune appearances, fireworks and live Guzheng music on Lunar New Year’s Eve, a Lunar New Year Celebration Dinner with live singing at TADD’S on 17 February, and an energetic Lion Dance performed across the resort on the morning of 17 February. The festivities conclude on 18 February at Pantai Seafood, bringing the celebrations to a warm and auspicious close by the sea.

For more information and reservations, please visit https://nongsa.montigoresorts.com/lunar-new-year
or contact:
+62 811 7705 562 (WhatsApp & Call) / reservations.nongsa@montigoresorts.com

Facebook: https://www.facebook.com/montigo.resort/
Instagram: https://www.instagram.com/montigoresorts/
Youtube: https://www.youtube.com/channel/UC_cjA1N2yvvKYiT184gmm5A

For media inquiries, please contact:

Pompar Sitorus
Head of Shared Services - Marketing
Montigo Resorts, Nongsa
Pompar.sitorus@montigoresorts.com

Sideka Shahul
Group Marketing Communications
KOP Properties / Montigo Resorts
sideka.s@kopgroup.com

About Montigo Resorts, Nongsa

Montigo Resorts, Nongsa is a sprawling 12-hectare property located on the exclusive north-east shore of Batam Island, conveniently accessible in approximately 30 minutes by ferry from Singapore. Featuring private pool villas, world-class facilities, and premium dining experiences set within a tranquil tropical environment, the resort is renowned as a preferred destination for leisure and lifestyle travellers. Montigo Resorts, Nongsa combines modern comfort, privacy, and refined service, making it an ideal choice for short getaways and special celebrations.

About Montigo Resorts

Montigo Resorts are upscale, fun-filled family getaways and purveyors of upscale leisure properties located in inspiring environments. Providing ultimate getaways for all generations and grounded in an ethos of dedication and attention to detail, the Montigo Resorts service promises excellence today, and ‘For Generations To Come’. The Montigo Resorts portfolio includes Montigo Resorts, Nongsa in Batam, Montigo Resorts, Seminyak in Bali, Montigo Resorts Somerset in Charlton House in United Kingdom as well as Ellen Kensington Managed by Montigo Resorts.